DESIGN YOUR OWN BUFFET
may we suggest selecting one entree, one vegetable, one salad, one potato, and of course, dessert.
We'll be ready to help you create your buffet any way you like and give you a personalized quote.
Entrees
Sliced Roast Beef with gravy; Grilled Pork Chops; 1/4 Chicken Breast, country-stryle; Stuffed Chicken Breast; Chicken Cordon Bleu; Roast Turkey with cranberry sauce; Maple-glazed Chicken Breast; Meat and Cheese Lasagna; Salmon with Honey Mustard Glaze
Vegetable
fresh Carrots, Steamed Broccoli, Green Beans, Corn Niblets, Sweet Peas, Steamed Cauliflower, Mashed Squash
Salads
Potato Salad, Coleslaw, Tossed Garden, Caesar, Tomato/Cucumber/Onion Salad, Pasta Primavera, Macaroni, Spinach salad, Chefs salad, Greek salad
Potatoes
Croquettes, Mashed, Roasted, Scalloped
Desserts
Assorted Pies (Lemon Meringue, Coconut Cream, Apple, Blueberry, Cherry),
Assorted Cheesecake (Blueberry, Cherry, Chocolate),
Assorted Cakes (Chocolate, white, marble) Carrot Cake, Gingerbread Cake,
Apple Crisp; Fresh Fruit Salad; Honey Glazed Bread Pudding; Strawberry Shortcake; Fruit Kabobs
Beverages
coffee/tea; fruit juice; soft drinks, bottled Water; Non-alcoholic punch
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